pasta, pesto, piatti italiani and Focacceria!
- the Cheltenham Farmers Market every 2ND and last Friday of each month
- the Suffocks Monthly market 11am-4pm
- Stroud Farmers market every saturday 9am-2pm. our selection of fresh products can be preorder and collected at the market.
how to prepare our pasta
Bring a large saucepan with plenty of salted water to boil and add the
Cook it for the time indicated on the box.
4 minutes for Bucatini
3 minutes for Tortelli
6-7 minutes Reginette
5-6 minutes all the other pasta
In a sauce pan heat the sauce till piping hot adding a couple of tablespoons of the pasta water.
Pour the pesto into a large bowl and add a couple of tablespoons of the pasta water and stir it to make it creamy.
and mix together
Sauce: Drain the pasta and pour it into the sauce pan and gently coat the pasta with the sauce together, plate and enjoy!
Pesto: drain the pasta and pour it into the bowl and gently coat the pasta with the pesto together, plate and enjoy!